Whey protein-infused French toast

Upgrade your breakfast with this Whey protein-infused French toast! Made with a scoop of whey protein, warm cinnamon, and a hint of vanilla, it’s a delicious twist on a classic favorite. Cooked to golden perfection, it’s perfect with fresh fruit, nut butter, or a drizzle of syrup—fuel your morning with flavor and protein! 🍞🍓💪

Ingredients

• 2 slices whole wheat or sourdough bread
• 1 scoop whey protein powder (vanilla or unflavored)
• 1 whole egg + 1 egg white (or ¼ cup liquid egg whites for extra protein)
• ¼ cup unsweetened almond milk (or any milk of choice)
• ½ tsp cinnamon
• ½ tsp vanilla extract
• ½ tsp honey or stevia (optional)
• ½ tbsp butter or coconut oil (for cooking)
• Toppings: Fresh berries, Greek yogurt, or sugar-free syrup

 Instructions

• Make the Batter: In a bowl, whisk together eggs, whey protein, almond milk, cinnamon, vanilla extract, and honey.
• Soak the Bread: Dip each slice of bread into the batter, ensuring both sides are well-coated.
• Cook: Heat butter or coconut oil in a pan over medium heat. Cook each slice for 2-3 minutes per side, until golden brown.
• Serve & Enjoy: Top with berries, Greek yogurt, or a drizzle of sugar-free syrup.